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\n<\/p><\/div>"}. Preheat the oven to 350 degrees Fahrenheit. While chitterlings may be delicious, cleaning them is not a fun task. Heat the oil in a deep fryer or Dutch oven to 370 F. Some compare the flavor and texture of chitterlings to octopus as well as other types of seafood. Read on to find out more about beef chitterlings, what they taste like, how they are cleaned, and the best ways to cook them: Chitterlings, also called chitlins, are the large intestine of pigs. Blog Chef has been sharing easy recipe ideas and simple cooking tips since 2008. The mild taste of this quintessential soul food is hard to describe, and its nothing like it smells when cooking. Drain excess water and put the chitterlings in a bowl. Thoroughly wash chitterlings and remove any excess fat. Seems as if everybody loves how chitterlings taste but cant deal with the smell, and most people want to know how to cook chitterlings without the smell. It is safe to say that there are many ways to remove the stinky, foul smell of chitterlings. Second wash: Fill the sink with fresh cool water (no baking soda this time), and go through the same process. Chitlins, which are pork intestines and sometimes called chitterlings, can be contaminated with Yersinia enterocolitica and other harmful germs that can make you sick. Most chitterling recipes call for boiling chitterlings with water, vinegar, and onion for several hours. Next, wash your hands and sanitize all the kitchen surfaces that came into contact with the chitterlings by wiping them down with a solution of bleach and water. They are made from the small intestines of pigs and are usually fried. How to Reheat Pork Belly (in 3 Ways) - The Fork Bite Spray down kitchen surfaces and use a clean dry cloth the wipe the surfaces clean. Good to know, thanks! Your friend, Jaron! However,bacteria multiply exceptionally quickly when storage conditions are not ideal, accelerating the decomposition process. Drain the chitterlings and put them in a bowl. The first round of cleaning should be in very warm water. 4. If not ready, steam for another minute or until you reach the desired heat.